Tuesday, March 17, 2009

Thank you Grandma Maier!

I have a TON to blog about, but for now I just want to thank Grandma Helen for the wok for my birthday... I have wanted a wok for so long, and am constantly telling Nathan that I am just not able to cook because I didn't have a wok - it's not me, it's what was missing in my life :)


On Sunday morning we made an egg scramble with breakfast sausage, obviously egg, hashbrowns, mushroom, spinach, onion, garlic, green pepper, yellow pepper, and cheddar cheese. Anyone hungry yet?


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